SHORTBREAD BISCUITS

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These heart shaped shortbread biscuits are perfect for the valentine season and are super easy to make with just three items in your shopping basket!

You’ll need;

  • 225g plain flour
  • 75g caster sugar
  • 150g unsalted butter

Procedure;

Step 1: Mix all the ingredients together until a dough is obtained.

Step 2: Roll the dough out on a flat surface, ensuring it is not too thick or too thin. use any cutter of your choice to cut out shapes and place them on a baking tray.

Step 3: Place the tray in a fridge and allow to chill for about 10 minutes (this is not necessary if your dough is firm). Bake for 10 minutes in a preheat oven at 180ºC or until it’s nice and brown.

Step 4: Sprinkle some cater sugar on the cookies immediately they come out of the oven. There you have it!

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