These heart shaped shortbread biscuits are perfect for the valentine season and are super easy to make with just three items in your shopping basket!
- 225g plain flour
- 75g caster sugar
- 150g unsalted butter
Step 1: Mix all the ingredients together until a dough is obtained.
Step 2: Roll the dough out on a flat surface, ensuring it is not too thick or too thin. use any cutter of your choice to cut out shapes and place them on a baking tray.
Step 3: Place the tray in a fridge and allow to chill for about 10 minutes (this is not necessary if your dough is firm). Bake for 10 minutes in a preheat oven at 180ºC or until it’s nice and brown.
Step 4: Sprinkle some cater sugar on the cookies immediately they come out of the oven. There you have it!