If you love chicken and anything sticky, sweet, spicy and just beautiful then you’ll love these simple and easy honey bbq wings. It’s a great finger food or something to serve when you have guests around (a good substitute or addition to Nigerian Small chops 😉

What you’ll need:

  • 20 chicken wings
  • 1 cup flour
  • 1 teaspoon paprika
  • ½ cup honey
  • 1 teaspoon black pepper
  • 1 cup bbq sauce (smoky)
  • 1 teaspoon salt
  • 1 teaspoon garlic powder
  • 1\2 teaspoon of thyme
  • All purpose seasoning
  • 1 teaspoon pepper
  • 1 spoon hot sauceimg_9945


Lets get started:

STEP 1: wash your chicken wings and set them aside

STEP 2: Mix your dry ingredients in a bowl (flour, paprika, black pepper, salt, garlic powder, dry pepper). Use a whisk or a fork to mix it thoroughly and make sure that the spices are well incorporated into the flour. This means that all your chicken wings would taste exactly the same! This is very important for consistency.

STEP 3: Line your baking tray with baking sheet. If you don’t have this, foil paper is a good substitute. Coat the wings in the dry mix of flour and spices, and lay them on the lined baking tray. Now place them into the oven and Bake at 200º for 40 minutes and make sure to place them in the middle of the oven otherwise you’ll burn them.img_9955

STEP 4: Mix in a separate bowl, 1 cup of bbq sauce, ½ cup of honey and 1 spoon of hot sauce. When the wings are done baking bring them out and let cool for 5 minutes. Then coat them in the bbq sauce and honey mix. Make sure it’s properly coated. Place them back on the baking tray and bake for another 8-10 minutes at 240º


Done! Bring them out of the oven and serve with any dips of your choice.

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